Food Engineering Article: “How to get the most out of sensors”

Ryan Beat, PE, Senior Electrical Engineer in SSOE’s Food and Consumer Products Division, is featured in a recent Food Engineering issue. The article explains how sensing technologies can detect small inequalities in food and beverage production which humans may not notice. Within, Ryan discusses the importance of having sensors that can operate in any hostile chemical environment.

Ryan is adept in the engineering and design of control systems for the manufacturing industry using various PLC and HMI software applications as well as Wonderware and has over 15 years of experience.

To read the full article, click here.